Rim a coffee cup with lemon juice and sugar. Simmer coffee, zest of half a lemon, cinnamon stick and sugar (to taste) in a small saucepan. Heat and ignite cognac in a soup ladle, add to coffee, and extinguish. Strain into the cup, and serve.
Best served in a Coffee Mug.
Cafe D'Amour Drink Recipe
Drink Recipes made with the Ingredients Above