Canadian Daisy recipe

Canadian Daisy Ingredients

Pour the whisky, lemon juice and raspberry syrup into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass almost filled with ice cubes. Fill with sparkling water. Float the brandy on top. Garnish with a few raspberries, and serve.


Best served in a Highball Glass.



Canadian Daisy Drink Recipe

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