Coconut Toastie

Coconut Toastie recipe

Coconut Toastie Ingredients



Coconut Toastie Instructions

Coconut Toastie Cocktail Recipe

The Coconut Toastie is a tropical cocktail that combines the rich flavors of coconut and pineapple. It's a refreshing and indulgent drink that is perfect for a summer gathering or a night in.

Ingredients:

To make this Coconut Toastie cocktail, you will need:

  • Coconut rum
  • Pineapple juice
  • Crushed ice
  • Coconut flakes (for garnish)

Instructions:

To prepare the Coconut Toastie cocktail, follow these steps:

  1. Fill a cocktail shaker with crushed ice.
  2. Add 2 ounces of coconut rum to the shaker.
  3. Pour in 4 ounces of pineapple juice.
  4. Close the shaker tightly and shake vigorously for 10-15 seconds.
  5. Strain the cocktail into a chilled glass.
  6. Garnish with coconut flakes.
  7. Enjoy the Coconut Toastie cocktail!

The Coconut Toastie cocktail is a tropical delight that will transport your taste buds to a beachside paradise. The combination of coconut rum and pineapple juice creates a sweet and tangy flavor profile that is both refreshing and indulgent. Whether you're hosting a summer party or simply want to relax with a tropical drink, the Coconut Toastie is a must-try recipe.

Remember to drink responsibly and enjoy the flavors of this delicious cocktail in moderation. Cheers!


Best served in a Champagne Flute.