Croc Punch

Croc Punch recipe

Croc Punch Ingredients



Croc Punch Instructions

Looking for a refreshing and tropical cocktail to serve at your next gathering? Look no further than the Croc Punch! This vibrant and fruity cocktail will transport your taste buds to an island paradise.

The Croc Punch combines a mix of tropical fruit juices and a splash of rum to create a drink that is both sweet and tangy. The addition of fresh pineapple and orange slices adds a delightful burst of flavor and makes this cocktail even more visually appealing.

To make the Croc Punch, start by mixing together pineapple juice, orange juice, and a splash of grenadine in a large pitcher. Stir in a generous amount of white rum for that extra kick. Chill the mixture in the refrigerator for at least an hour to allow the flavors to meld together.

When you're ready to serve, fill glasses with ice and pour in the Croc Punch. Garnish each glass with a slice of fresh pineapple and orange for a tropical touch. You can also add a colorful paper umbrella or a cocktail umbrella for a fun and festive presentation.

The Croc Punch is the perfect cocktail for any summer gathering or tropical-themed party. Its fruity flavors and visually appealing presentation are sure to impress your guests. So, grab a glass, take a sip, and let the Croc Punch whisk you away to a tropical paradise!


Best served in a Hurricane Glass.