Frozen Brandy And Rum

Frozen Brandy And Rum recipe

Frozen Brandy And Rum Ingredients



Frozen Brandy And Rum Instructions

The Frozen Brandy And Rum is a delicious cocktail recipe that combines the flavors of brandy and rum with a refreshing frozen twist. This cocktail is perfect for a hot summer day or as a festive drink for any occasion.

To make the Frozen Brandy And Rum, you will need a blender and the following ingredients:

  1. Brandy
  2. Rum
  3. Lime juice
  4. Sugar
  5. Ice cubes

Start by adding a generous amount of ice cubes to the blender. The ice will help create the frozen texture of the cocktail.

Next, add equal parts brandy and rum to the blender. This will give the cocktail a balanced flavor. The amount of alcohol can be adjusted to your preference.

Squeeze fresh lime juice into the blender. The lime juice will add a tangy and refreshing element to the cocktail.

Add a spoonful of sugar to sweeten the cocktail. The amount of sugar can be adjusted based on your preference for sweetness.

Finally, blend all the ingredients together until you achieve a smooth and slushy consistency. You can add more ice cubes if you want a thicker texture.

Pour the Frozen Brandy And Rum into glasses and garnish with a lime wedge or mint sprig. Serve immediately and enjoy!

This Frozen Brandy And Rum cocktail is a crowd-pleaser and a great addition to any party or gathering. Its frozen texture and blend of flavors make it a refreshing and delicious choice. Try making this cocktail at home and impress your friends and family with your bartending skills!


Best served in a Old-Fashioned Glass.