Hungover Jack's Ingredients

1/2 oz Coffee Liqueur

1 oz Dark Rum

1 oz Rum

1 1/2 oz Whiskey

2 scoops Vanilla Ice Cream

1 cup Coca Cola

First put a 12 oz. highball glass in the freezer to make the glass cold. Secondly fill a cocktail shaker half with ice. Thirdly scoop the Vanilla ice cream into the cocktail shaker. Then pour the Coca-Cola in. Next pour in the Jack Daniel's Whiskey, Bacardi Gold Dark Rum, and Bacardi 151 Rum. Take the highball glass out of the freezer then shake the cocktail shaker about 30 times and strain into the highball glass. Lastly top with the Kahlua Coffee Liqueur and enjoy.

Best served in a Highball Glass.