News and Favorite Drinks - John goodman

Deer Killer Drink Recipe

 1 splash  Butterscotch Schnapps
 4 tbsp  Tabasco Sauce
 1 pint  Firewater
 30 shots  Jagermeister
 10 oz  Bourbon
 2 shots  Vodka
 6 oz  Bourbon


Directions

The Deer Killer cocktail is a strong and flavorful drink that is perfect for those who love a bold and robust flavor profile. This cocktail combines a variety of liquors and mixers to create a unique and enticing taste that is sure to impress your friends.

To make a Deer Killer cocktail, start by filling a cocktail shaker with ice. Add in 2 ounces of bourbon, 1 ounce of dark rum, and 1 ounce of cherry liqueur. Next, squeeze the juice of half a lemon into the shaker. Finally, add in a few dashes of bitters for an extra layer of flavor.

Once all of the ingredients are in the cocktail shaker, cover it and shake vigorously for about 20 seconds to mix everything together and chill the drink. Strain the mixture into a chilled glass, such as a rocks glass or a martini glass.

The Deer Killer cocktail is best enjoyed cold, so be sure to serve it with a few ice cubes to keep it chilled. Garnish the drink with a lemon twist or a cherry, if desired, for an added touch of elegance.

This cocktail is not for the faint of heart, as it packs a punch with its strong and bold flavors. The combination of bourbon, dark rum, cherry liqueur, lemon juice, and bitters creates a complex and layered taste that is sure to leave a lasting impression.

St. Petersburg Drink Recipe

 1/4 tsp  Orange Bitters
 1 wedge  Orange
 2 oz  Vodka


Directions

The St. Petersburg cocktail is a classic Russian-inspired drink that is perfect for those who enjoy a little bit of sweetness in their cocktails. This refreshing concoction combines vodka, lime juice, and ginger beer to create a delicious and tangy beverage.

To make a St. Petersburg cocktail, start by filling a cocktail shaker with ice. Add 2 ounces of vodka and 1 ounce of lime juice to the shaker. Shake vigorously for about 15 seconds to mix the ingredients thoroughly and chill the drink.

Next, strain the mixture into a highball glass filled with ice. Top it off with ginger beer, leaving about half an inch of space at the top of the glass. Stir gently to combine the flavors.

If desired, you can garnish the St. Petersburg cocktail with a lime wedge or a sprig of mint. This adds a touch of freshness and visual appeal to the drink. Serve it immediately and enjoy its zesty and invigorating taste.

The St. Petersburg cocktail is a versatile drink that can be enjoyed year-round. It is especially popular during the summer months when its crisp and tangy flavors are most refreshing. Whether you're hosting a party or simply want to unwind after a long day, this cocktail is sure to please your taste buds.

Francine Drink Recipe

 3/4 oz  Cognac
 2 oz  Lemonade
 3/4 oz  Raspberry Liqueur
 3/4 oz  Sweet Vermouth


Directions

The Francine Cocktail: A Refreshing Delight

The Francine cocktail is a delightful and refreshing drink that is perfect for any occasion. With its vibrant colors and delicious flavors, it is sure to be a crowd pleaser. Whether you are hosting a summer party or simply enjoying a quiet evening at home, the Francine cocktail is the perfect choice.

The Francine cocktail is made with a combination of fruity liqueurs and fresh juices. The vivid pink color comes from a splash of grenadine syrup, while the tangy and citrus flavors are derived from a mix of orange juice and lemon juice. The addition of vodka gives this cocktail an extra kick, making it a great drink to enjoy with friends.

To make the Francine cocktail, start by filling a cocktail shaker with ice. Add 1 part vodka, 1 part orange juice, and 1 part lemon juice to the shaker. Shake well to combine the ingredients and chill the mixture. Once well chilled, strain the cocktail into a chilled glass.

Next, add a splash of grenadine syrup to the glass. This will give the cocktail its vibrant pink color. You can adjust the amount of grenadine syrup to suit your taste preferences. For a sweeter drink, add a little more syrup. For a more tart and tangy flavor, use less syrup.

Finally, garnish the Francine cocktail with a slice of orange and a maraschino cherry. This not only adds a touch of elegance to the drink, but also enhances its visual appeal. Serve the cocktail immediately and enjoy!

Yellow Bellied Sap Sucker Drink Recipe

 1/2 shot  Lime Juice
 3 drops  Angostura Bitters
 1/2 shot  Tonic Water


Directions
Put in the Lime Juice then add three drops of angostrua bitters. Shake it up, and add the tonic.
Baby Eskimo Drink Recipe

 8 oz  Milk
 2 scoops  Vanilla Ice Cream
 2 oz  Coffee Liqueur


Directions

The Baby Eskimo cocktail is a delightful and refreshing drink that is perfect for summer parties or relaxing by the pool. This drink is a frozen treat that combines the flavors of coconut, pineapple, and rum to create a tropical paradise in a glass.

To make a Baby Eskimo cocktail, start by blending ice, coconut milk, pineapple juice, and rum together. Blend until smooth and creamy. If you prefer a sweeter drink, you can add a splash of grenadine or simple syrup to taste. Pour the mixture into a chilled glass and garnish with a pineapple wedge or cherry. Serve immediately.

The Baby Eskimo cocktail is the perfect way to cool off on a hot summer day. The frozen drink will transport you to a tropical beach and make you feel like you're on vacation. Whether you're hosting a party or enjoying a night in, this cocktail is sure to be a hit. So grab your blender and get ready to sip on this delicious frozen treat!



John goodman news from Yahoo! - 3/27/2024

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Globe NorthWest listings (Boston Globe)
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