Lennart

Lennart recipe

Lennart Ingredients



Lennart Instructions

The Lennart cocktail is an elegant and refreshing drink perfect for any occasion. It is a delightful blend of tart citrus flavors and sweet honey, with a hint of herbal notes from the gin. This cocktail is easy to make and will impress your guests with its vibrant color and well-balanced taste.

To make a Lennart cocktail, you will need a few simple ingredients: gin, lemon juice, honey syrup, and a sprig of fresh thyme for garnish. Start by filling a cocktail shaker with ice. Add 2 ounces of gin, 1 ounce of lemon juice, and 1/2 ounce of honey syrup to the shaker. Shake vigorously for about 15 seconds to chill the ingredients and combine the flavors.

Next, strain the mixture into a chilled martini glass. The bright yellow color of the Lennart cocktail is both visually appealing and enticing. The aroma of the fresh thyme garnish adds an extra layer of complexity to the overall experience. The cocktail is best served cold, so make sure to keep your glasses and ingredients refrigerated.

When serving the Lennart cocktail, presentation is key. Place a sprig of fresh thyme on top of the drink, letting it rest gently on the surface. This simple touch adds elegance and sophistication to the cocktail. Your guests will appreciate the attention to detail and the thoughtful presentation.

Overall, the Lennart cocktail is a versatile and delicious drink that can be enjoyed year-round. Whether you are hosting a cocktail party or simply want to unwind after a long day, this cocktail is sure to impress. So gather your ingredients, shake up a Lennart, and savor the delightful flavors of this classic cocktail.


Best served in a Highball Glass.