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Portland Coffee Ingredients
- 1 shot Vodka
- 2 splashes Triple Sec
- 1 shot Coffee Liqueur
- 1/4 cup Sugar
- 1/2 cup Coffee
- 3 dashes Cinnamon
- 1 squirt Whipping Cream
- 3 dashes Nutmeg
Dip the rim of an irish coffee cup into a puddle of triple sec, then a plate of sugar. Pour in the rum, kahlua, and one splash of triple sec. Light with a match to crystalize the sugar-rim. Add cinnamon and nutmeg, and pour in the coffee (and extinguish flame) until three-quarters full. Top with whipped cream, and serve.
Best served in a Irish Coffee Cup.
Portland Coffee Drink Recipe
Drink Recipes made with the Ingredients Above
