Scooby Snack Ingredients
- 1/2 oz Midori Melon Liqueur
- 1/2 oz Coconut Rum
- 1/2 oz Creme de Bananes
- 1/2 oz Pineapple Juice
- 1 1/2 oz Whipping Cream
Pour rum, creme de banane, melon liqueur and pineapple juice into a stainless steel shaker over ice. Add whipped cream, and shake; until well mixed and sufficiently chilled. Strain into an old-fashioned glass and shoot.
Best served in a Old-Fashioned Glass.
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