Bird of Paradise Cooler recipe

Bird of Paradise Cooler Ingredients

Pour the gin, lemon juice, grenadine, superfine sugar and egg white into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a highball glass filled with ice cubes. Fill with soda/sparkling water. Stir well, and serve.


Best served in a Highball Glass.



Bird of Paradise Cooler Drink Recipe

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