Bullshot
Bullshot Instructions
Cocktail Recipe: Bullshot
If you're looking for a savory cocktail that packs a punch, the Bullshot is the perfect choice. This unique drink is a combination of vodka and beef bouillon, creating a rich and flavorful cocktail that is sure to impress. Whether you're a fan of cocktails or just looking to try something new, the Bullshot is a must-try for any adventurous drinker.
Instructions:
- Fill a cocktail shaker with ice cubes.
- Add 2 ounces of vodka to the shaker.
- Pour 4 ounces of beef bouillon into the shaker.
- Add a dash of hot sauce, worcestershire sauce, and lemon juice to the shaker.
- Shake the mixture well to combine all the ingredients.
- Strain the cocktail into a highball glass filled with ice.
- Garnish with a lemon wedge or celery stalk, if desired.
- Serve and enjoy!
The Bullshot is a versatile cocktail that can be easily customized to suit your personal taste. You can adjust the amount of hot sauce and worcestershire sauce to make it as spicy or as mild as you like. The beef bouillon gives this cocktail a unique and savory flavor that sets it apart from other traditional cocktails.
So, gather your ingredients and give the Bullshot a try. With its bold and distinctive flavors, it's sure to become a favorite among cocktail enthusiasts.
Best served in a White Wine Glass.
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