Caribbean Champagne

Caribbean Champagne recipe

Caribbean Champagne Ingredients



Caribbean Champagne Instructions

Caribbean Champagne: A Tropical Twist on the Classic Bubbly

If you're looking for a refreshing and tropical twist on the classic champagne cocktail, look no further than the Caribbean Champagne. This cocktail combines the crispness of champagne with the exotic flavors of Caribbean rum and pineapple juice, making it the perfect drink for your next beach party or summer gathering.

Ingredients:

To make a Caribbean Champagne cocktail, you will need the following ingredients:

  • Champagne or sparkling wine
  • Caribbean rum
  • Pineapple juice

Instructions:

To make the Caribbean Champagne cocktail, follow these simple steps:

  1. Fill a champagne flute halfway with chilled champagne or sparkling wine.
  2. Add a splash of Caribbean rum to the flute.
  3. Top off the flute with pineapple juice.
  4. Gently stir the cocktail to mix the flavors.
  5. Garnish with a slice of pineapple or a twist of lime, if desired.
  6. Serve immediately and enjoy!

The Caribbean Champagne cocktail is best served chilled and enjoyed on a hot summer day. The combination of the bubbly champagne, the fruity pineapple juice, and the rich flavors of Caribbean rum create a tropical drink that will transport you to a Caribbean beach with every sip.

So why not add a touch of the tropics to your next celebration with a Caribbean Champagne cocktail? It's the perfect way to toast to good times and warm weather!


Best served in a Champagne Flute.