Chilly Chocolate Mint recipe

Chilly Chocolate Mint Ingredients

Pour the dark rum, peppermint schnapps, coconut cream, chocolate syrup and heavy cream into a blender with two cups of crushed ice. Blend until smooth and creamy. Pour as much of the mixture as you can into a hurricane glass, leaving a little room at the top. Top with whipped cream and a maraschino cherry, and serve.


Best served in a Hurricane Glass.



Chilly Chocolate Mint Drink Recipe

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