English Rose Cocktail Ingredients
- 3/4 oz Apricot Brandy
- 1 1/2 oz Gin
- 3/4 oz Dry Vermouth
- 1/4 tsp Lemon Juice
- 1 oz Cherry
- 1 tsp Grenadine
Rub rim of cocktail glass with lemon juice and dip rim of glass in powdered sugar. Shake all ingredients (except cherry) with ice and strain into sugar-rimmed glass. Top with the cherry and serve.
Best served in a Cocktail Glass.
English Rose Cocktail Drink Recipe
Drink Recipes made with the Ingredients Above