Myrtle Bank Punch recipe

Myrtle Bank Punch Ingredients

Pour the dark rum, grenadine, lime juice and sugar into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass almost filled with crushed ice. Top with cherry brandy. Garnish with slice of lime, and serve.


Best served in a Highball Glass.



Myrtle Bank Punch Drink Recipe

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