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Nijinski Blini
Nijinski Blini Ingredients
- 1 oz Vodka
- 1 splash (chilled) Champagne
- 1 splash Peach Schnapps
- 1/2 oz Lemon Juice
- 2 oz (fresh) Peach
Nijinski Blini Instructions
Nijinski Blini: A Classic Russian Cocktail Recipe
If you are in the mood for a unique and flavorful cocktail, the Nijinski Blini is the perfect choice. This classic Russian cocktail combines vodka, caviar, and lemon for a truly sophisticated and elegant drink. Named after the legendary ballet dancer Vaslav Nijinski, this cocktail is sure to impress your guests at your next gathering.
To make the Nijinski Blini, you will need a few simple ingredients. Start by choosing a high-quality vodka, as this is the base of the cocktail. Next, select a caviar that pairs well with the flavors of the drink, such as traditional Beluga caviar. Finally, fresh lemon juice will provide a refreshing citrus twist to the cocktail.
To prepare the Nijinski Blini, begin by chilling your vodka and glassware in the freezer for about 15 minutes. This will ensure that your cocktail is served at the ideal temperature. Once chilled, pour the vodka into a cocktail shaker filled with ice. Add a squeeze of fresh lemon juice and give it a good shake to combine the flavors.
Next, strain the cocktail into a chilled martini glass. Carefully spoon a small amount of caviar onto the top of the drink. The caviar will add a savory and salty element to the cocktail, balancing out the brightness of the lemon and the smoothness of the vodka.
Finally, garnish your Nijinski Blini with a twist of lemon peel for an added touch of elegance. This will not only enhance the visual appeal of the drink but also provide a subtle hint of citrus aroma as you sip.
When serving the Nijinski Blini, it is important to enjoy it slowly and savor each sip. The combination of flavors is delicate and should be appreciated. With its rich history and sophisticated taste, the Nijinski Blini is a cocktail that will transport you to the grandeur of Russia.
Best served in a Champagne Flute.
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