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Pina Colada Punch Ingredients
- 1 tbsp Cinnamon
- 1 tbsp Coconut Syrup
- 46 oz (chilled) Pineapple Juice
- 1 pint Vanilla Ice Cream
- 2 liters (chilled) Pineapple Soda
- 15 oz Coconut Cream
1. Blend pineapple juice, coconut syrup, coconut cream and cinnamon in a blender until creamy. Place in refridgerator if desired or continue immediately to next step.
Best served in a Beer Mug.
Pina Colada Punch Drink Recipe
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