Flaming Sambuca

Flaming Sambuca recipe

Flaming Sambuca Ingredients

Flaming Sambuca Instructions

Put sambuca in a shot glass, and put fire to it. Put your hand on the glass so the fire is out, drink it quikly and put your hand over it again. Hold it there for 5 seconds and then innhalate the gass that came from it!

Best served in a Shot Glass.