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Hurricane 2
Hurricane 2 Ingredients
- 1 shot Amaretto
- 1 shot Dark Rum
- 1 shot Light Rum
- 1 shot Gin
- 1 part Orange Juice
- 1 part Pineapple Juice
- 1 dash Grenadine
Hurricane 2 Instructions
Looking to transport yourself to the shores of New Orleans? The Hurricane 2 cocktail is just what you need. This classic drink originated in the French Quarter and has become a staple at Mardi Gras celebrations. With its fruity flavors and tropical vibes, the Hurricane 2 is sure to bring a taste of the Big Easy to your next party.
To make the Hurricane 2, start by filling a cocktail shaker with crushed ice. Next, add 1 ½ ounces of light rum, 1 ½ ounces of dark rum, and 1 ounce of passion fruit syrup. Squeeze in the juice of half a lime and half a lemon. Finally, shake vigorously until well combined.
Fill a hurricane glass with ice cubes and strain the cocktail over the ice. Garnish with a slice of orange and a cherry. The Hurricane 2 is best enjoyed on a warm summer day or at a festive gathering. Its sweet and tangy flavors are perfect for sipping slowly and savoring every tropical sip. So grab your shaker and get ready to transport yourself to the lively streets of New Orleans!
Best served in a Hurricane Glass.
Hurricane Drink Recipe
Hurricane 2 Drink Recipe: A Taste of New Orleans
If you're looking to add a taste of the Big Easy to your next gathering, look no further than the Hurricane 2 drink recipe. This iconic cocktail is a staple in New Orleans and has been enjoyed by locals and tourists alike for decades.
Origins of the Hurricane Cocktail
The Hurricane cocktail was created in the 1940s at Pat O'Brien's bar in New Orleans. Legend has it that during World War II, liquor distributors required bars to purchase large quantities of rum in order to get their hands on more popular spirits like whiskey and scotch. In an effort to use up this surplus of rum, Pat O'Brien's bartender concocted the original Hurricane cocktail using rum, fruit juices, and grenadine.
Hurricane 2 Drink Recipe
To make a delicious Hurricane 2 cocktail at home, you'll need:
- 1 oz light rum
- 1 oz dark rum
- ½ oz orange juice
- ½ oz lime juice
- ¼ oz passion fruit syrup or grenadine
- Splash of simple syrup (optional)
- To prepare:
- In a shaker filled with ice, combine all ingredients.
- Shake well until chilled.
- Pour into a hurricane glass over crushed ice.
This updated version of the classic Hurricane features both light and dark rums for added depth of flavor. The combination of citrus juices and sweet syrups creates a balanced and refreshing drink that is perfect for sipping on hot summer days or enjoying as part of Mardi Gras celebrations.
No matter where you are located, mixing up a batch of Hurricanes will transport you straight to Bourbon Street in New Orleans. So gather your friends, put on some jazz music, and enjoy this taste of Louisiana from the comfort of your own home!
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