Kongepjolter recipe

Kongepjolter Ingredients

Kongepjolter Instructions

Kongepjolter Cocktail Recipe

Looking for a regal cocktail to impress your guests? Try the Kongepjolter! This Norwegian cocktail is a perfect blend of refreshing citrus and a hint of bitterness. It's a delightful drink that will make you feel like royalty.


Before we get to the instructions, let's talk about the key ingredients you'll need for the Kongepjolter cocktail:

  • Lemon Juice
  • Simple Syrup
  • Gin
  • Blue Curaçao
  • Egg Whites (optional)
  • Ice Cubes


Now that we have our ingredients ready, let's start making the Kongepjolter cocktail:

  1. In a cocktail shaker, combine 2 ounces of gin, 1 ounce of lemon juice, 1 ounce of simple syrup, and 1/2 ounce of Blue Curaçao.
  2. If desired, add 1 egg white for a frothy texture and a touch of elegance.
  3. Add a handful of ice cubes to the shaker and shake vigorously for about 15 seconds.
  4. Strain the mixture into a chilled cocktail glass.
  5. Garnish with a lemon twist or a maraschino cherry for an extra pop of color.

Cheers! Your Kongepjolter cocktail is now ready to be enjoyed. Sip slowly and savor the balanced flavors of this delightful drink.

Best served in a Beer Mug.