Ale Flip
Ale Flip Ingredients
- 12 oz Beer
- 1 oz Brandy
- 1 oz Lemon Juice
- 1 Egg Yolk
- 1/4 tsp (ground) Ginger
- 1 tbsp Sugar
Ale Flip Instructions
Looking for a delicious and easy cocktail recipe to impress your guests? Look no further than the Ale Flip. This classic cocktail is a creamy and flavorful treat that combines the rich flavors of ale, rum, and spices.
To make an Ale Flip, start by selecting a flavorful ale. The type of ale you choose will greatly impact the taste of your cocktail, so choose wisely. Next, you'll need some dark rum, sugar, and spices such as nutmeg and cinnamon.
To prepare the Ale Flip, begin by warming the ale in a saucepan over medium heat. In a separate bowl, whisk together the rum, sugar, and spices until well combined. Slowly add the rum mixture to the warmed ale, stirring gently to combine. Continue heating the mixture until it is hot but not boiling.
Once your Ale Flip is heated to your desired temperature, it is ready to serve. Pour the cocktail into mugs or glasses and garnish with a sprinkle of nutmeg or cinnamon. The creamy and aromatic flavors of the Ale Flip make it the perfect drink for cozy nights by the fire or gatherings with friends.
So why not try something different at your next cocktail party? Whip up a batch of Ale Flips and impress your guests with this delicious and unique drink. Cheers!
Best served in a Beer Mug.
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