
Fruit Frappe Ingredients
- 1 oz White Rum
- 1/4 oz Creme de Cassis
- 1/2 oz Creme de Bananes
- 1 oz Mandarin Juice
Combine ingredients in a mixing glass, and pour into a champagne saucer filled with crushed ice. Serve with a short straw.
Best served in a Champagne Saucer.
Fruit Frappe Drink Recipe
Drink Recipes made with the Ingredients Above
Amaretto Frappe Fruit Frappe Cognac Mint Frappe Brandied Apricot Frappe Banana Rum Frappe
Amaretto Frappe Fruit Frappe Cognac Mint Frappe Brandied Apricot Frappe Banana Rum Frappe
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