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B&B Collins Drink Recipe
B&B Collins Ingredients
- 1 1/2 oz Brandy
- 1/2 oz Benedictine
- 1 oz Lemon Juice
- 5 oz Soda Water
- 1 oz Sugar Syrup
Pour brandy, lemon juice, sugar syrup and soda water into a frosted glass two-thirds filled with ice. Sprinkle benedictine on top. Serve with straws, and garnish with a cherry and slices of orange and lemon.
Best served in a Collins Glass.
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