Drink Recipes and More!
Chocolate Black Russian
Chocolate Black Russian Instructions
The Chocolate Black Russian is a delicious and decadent twist on the classic Black Russian cocktail. It combines the rich flavors of coffee liqueur and vodka with the luxurious addition of chocolate. This cocktail is perfect for chocolate lovers and is sure to satisfy any sweet tooth.
To make a Chocolate Black Russian, you will need a shaker, ice, coffee liqueur, vodka, and chocolate syrup. Start by filling the shaker halfway with ice. Next, add 2 ounces of coffee liqueur and 1 ounce of vodka to the shaker. Shake the mixture vigorously for about 15 seconds to ensure that all of the ingredients are well combined and chilled.
Once the mixture is thoroughly mixed, strain it into a chilled glass. To give the cocktail an extra touch of decadence, drizzle some chocolate syrup over the top of the drink. This will add a beautiful presentation and enhance the chocolate flavors of the cocktail.
The Chocolate Black Russian is best enjoyed cold, so make sure to serve it immediately after preparing. This cocktail is perfect for parties or as an after-dinner drink. Its rich and indulgent flavors make it a true treat for any occasion.
Best served in a Champagne Flute.
Chocolate Martini Godiva Chocolate Martini German Chocolate Cake Chocolate Banana Martini Chocolate Squirrel Chocolate Covered Cherries Chocolate Mint Martini Chocolate Raspberry Martini After Eighteen Chocolate Monkey Seville Chocolate Chocolate Cow Kahlua Hot Chocolate Mozart Mint Mike's Chocolate Pudding Black Tequila Chocolate Rum Hot Rum Chocolate Almond Hot Chocolate Black Mozart Sparkler Chocolate Black Russian Chocolate Cocktail Chocolate Covered Cherry Chocolate Covered Martini Chocolate Gatail Chocolate Orange Chocolate Orange Frappe Chocolate Raspberry Delight Chocolate XS Fairytale Groader Hot Chocolate Mint Mozart Chocolate Liqueur Mozart Esprit Mozart Orange Mudskipper Screaming Chocolate Monkey Snuggler
Originating from the classic Black Russian cocktail, which was created in the late 1940s by Gustave Tops at the Hotel Metropole in Brussels, Belgium, this chocolate-infused version adds a new twist to an old favorite. The original Black Russian consists of just two ingredients: vodka and coffee liqueur (usually Kahlua). However, by adding a drizzle of chocolate syrup or cocoa powder to the mix, you can elevate this simple drink into something truly special.
To make a Chocolate Black Russian cocktail, simply fill a glass with ice cubes and add equal parts vodka and coffee liqueur. Stir gently to combine the ingredients before topping off with a generous drizzle of chocolate syrup or dusting of cocoa powder. For an extra touch of luxury, you can garnish your drink with whipped cream or chocolate shavings.
Whether you're looking for a dessert-like treat after dinner or just want to indulge in something sweet and boozy on a cozy night in, Chocolate Black Russian is sure to hit the spot. So why not try making one yourself today? Cheers!
Similar Drinks
Snuggler
