David Strathairn drink recipes

News and Favorite Drinks - David strathairn

Flaming Cornholio Drink Recipe

1 oz  Firewater
1/2 glass  Bourbon
1/2 glass  Orange Juice

Directions

Flaming Cornholio Cocktail Recipe

The Flaming Cornholio cocktail is a fiery and explosive drink that is sure to impress your friends at your next party. This unique cocktail combines the flavors of rum, tequila, and lime juice with the intense heat of fire. The result is a drink that will have your taste buds buzzing and your heart racing.

To make a Flaming Cornholio cocktail, you will need a few key ingredients and some basic bartending skills. Begin by pouring 1 ounce of white rum and 1 ounce of tequila into a mixing glass. Add in the juice of one lime and stir well to combine. Next, carefully pour the mixture into a shot glass, leaving a small amount of room at the top.

Now comes the fun part - the flaming effect. Take a lighter or a match and ignite the top of the cocktail. As the flame burns, quickly sprinkle a pinch of cinnamon or nutmeg over the flame. This will create a dazzling fireball that will captivate your guests.

Once the flame has burned out, it is important to let the shot glass cool for a few seconds before drinking. The combination of cool glass and warm liquid will provide a delightful contrast of temperatures.

When you are ready to enjoy your Flaming Cornholio cocktail, take a deep breath, raise the shot glass to your lips, and take the shot in one swift motion. The flavors of the rum, tequila, and lime juice will wash over your palate, while the residual heat from the flame adds an extra kick to the experience.

Remember to drink responsibly and never leave an open flame unattended. The Flaming Cornholio cocktail is an impressive and exciting drink that is perfect for special occasions or just to spice up a regular night out.

California Barbie Drink Recipe

6 oz Lemonade
2 oz Coconut Rum

Directions

California Barbie Cocktail Recipe

The California Barbie cocktail is a refreshing drink that is perfect for summer parties and gatherings. This delicious cocktail is a blend of fruity flavors that will transport you to the sunny beaches of California.

To make a California Barbie cocktail, start by filling a cocktail shaker with ice. Add a generous amount of your favorite vodka to the shaker. Next, pour in a splash of pineapple juice for a tropical twist. Add a squeeze of fresh lime juice to give the drink a tangy kick. Shake the ingredients vigorously until well combined.

Once you have shaken the cocktail, strain it into a chilled glass. Garnish the drink with a slice of fresh pineapple and a mint sprig for an extra touch of elegance. Serve your California Barbie cocktail cold and enjoy the refreshing taste of summer.

Whether you are hosting a pool party or simply want to relax in the backyard, the California Barbie cocktail is sure to be a hit. Its vibrant colors and delightful flavors make it a crowd-pleasing drink that will impress your guests. So grab your shaker and start mixing up this fabulous cocktail recipe today!

Di Saronno Punch Drink Recipe

2 oz  Pineapple Juice
1 splash  Club Soda
2 oz fresh Orange Juice
1 oz fresh Lime Juice
1 1/2 oz  Amaretto
1/4 oz  Orange Curacao
1 dash  Angostura Bitters

Directions

The Di Saronno Punch is a delightful and refreshing cocktail that is perfect for summer gatherings and parties. This cocktail is named after its key ingredient, Di Saronno Amaretto, which adds a rich and nutty flavor to the drink.

To make the Di Saronno Punch, you will need a few simple ingredients and a shaker. Start by filling the shaker with ice cubes, then add a generous portion of Di Saronno Amaretto. Next, squeeze in the juice of fresh lemons and limes to give the cocktail a tangy kick.

For a touch of sweetness, add a splash of simple syrup. This will balance out the acidity of the citrus and enhance the overall flavor of the cocktail. Finally, give the shaker a good shake to mix all the ingredients together and strain the drink into a glass filled with ice.

The Di Saronno Punch is best served cold, so be sure to use plenty of ice. You can also garnish the cocktail with a slice of lemon or lime for an extra pop of color and flavor.

Whether you're hosting a summer barbecue or simply enjoying a sunny day by the pool, the Di Saronno Punch is sure to be a crowd-pleaser. Its combination of sweet and tangy flavors, along with the nutty notes of Di Saronno Amaretto, make it a delicious and refreshing choice for any occasion.

Cabernet Cobbler Drink Recipe

1 tsp Superfine Sugar
2 oz chilled Soda Water
1 tsp fresh Lemon Juice
4 oz chilled Red Wine

Directions

Cabernet Cobbler Recipe

Are you looking for a refreshing cocktail to enjoy on a warm summer day? Look no further than the Cabernet Cobbler. This delicious drink combines the rich flavors of cabernet sauvignon with the sweetness of fresh fruit and a hint of citrus. It's the perfect balance of flavors that will leave you wanting more.

To make a Cabernet Cobbler, you will need a few simple ingredients and some basic bar tools. Begin by muddling fresh berries and a slice of orange in a mixing glass. Add a splash of simple syrup and a squeeze of lemon juice to bring out the sweetness in the fruit. Pour in a generous amount of cabernet sauvignon and give it a stir. Fill a glass with crushed ice, then strain the cocktail over the ice. Garnish with a sprig of mint and a few extra berries for an added pop of color.

The Cabernet Cobbler is a versatile cocktail that can be enjoyed at any time of year. In the summer, serve it at your next backyard barbecue or pool party. In the winter, sip on it by the fire for a cozy and comforting treat. No matter the occasion, this cocktail is sure to impress your guests with its beautiful presentation and delicious taste.

So next time you're in the mood for a refreshing and sophisticated cocktail, give the Cabernet Cobbler a try. You won't be disappointed. Cheers!

Hallenbeck Punch Drink Recipe

1 3/4 liters  Vodka
4 liters  Ginger Ale
  Rainbow Sherbet
3/4 liter  Everclear
3  Fruit Punch

Directions
Leave the rainbow sorbet in a fridge for a few hours to allow to melt and add to a 5-gallon sports cooler container (the kind that stand up and have a spout on the bottom). Add all other ingredients. Shake it up good before serving to a healthy amount of party guests.