French 68

French 68 recipe

French 68 Ingredients

1/4 oz Brandy

4 oz Champagne

3/4 oz Calvados Brandy

1/4 oz Lemon Juice

1 dash Sugar Syrup

1 dash Grenadine

French 68 Instructions

Shake all ingredients (except champagne) well over ice cubes in a shaker. Strain into a champagne flute, slowly fill with champagne, and serve.

Best served in a Champagne Flute.

Drink Recipes made with the Ingredients Above
French 75 French 68 French 75 (Cognac) French 76 French 95

Set Up My Bar

Brandy

Champagne

Calvados Brandy

Lemon Juice

Sugar Syrup

Grenadine