Drink Recipes and More!
Thai Punch
Thai Punch Ingredients
- 1 oz Pineapple Rum
- 1 oz Mango Rum
- 1 slice Pineapple
- 1/2 oz Orange Juice
- 1 oz Pineapple Juice
- 1/2 oz Lemon Lime Soda
- 1/2 oz Mango Nectar
- 1 piece Maraschino Cherry
- 1/2 oz Grenadine
Thai Punch Instructions
Fill Collins glass completely with ice cubes, then transfer to mixing tin or glass. Add the rums, juices, and the grenadine. Shake 7-9 times, then pour everything into the Collins glass. Top with the lemon-lime soda, and garnish with a Hawaiian flag (Maraschino cherry and a pineapple slice on a skewer).
Best served in a Collins Glass.
This drink is a variation of
Planter's Punch Drink Recipe
Planter's Punch Drink Recipe
Drink Recipes made with the Ingredients Above
Similar Drinks
Thai Coffee Thai Iced Tea Thai Iced Coffee Mom's Punch Rum Punch Tea Punch Boo Punch Key Punch Ti Punch Cranberry Punch Tom and Jerry Punch Pineapple Punch Cranberry Tea Hot Punch Pictionary Punch Fruit Punch Picadilly Punch Peach Punch Malihini Punch Party Punch Aggie Punch Artillery Punch African Hot Punch Red Wine Punch Roman Punch Vi's Jamaican Punch Rum Punch (Alcoholic)
