Drink Recipes and More!
Rum Punch
Rum Punch Ingredients
- 1 cup Coconut Rum
- 1 liter Dark Rum
- 12 oz (frozen) Pineapple Juice
- 2 liters Tahitian Treat Soda
Rum Punch Instructions
Open frozen juice and put concentrate in a one gallon pitcher. Do not add water. Add entire liter of dark rum, then add coconut rum. Mix until frozen juice concentrate dissolves into rum, and add entire 2-liter of Tahitian Treat. Pour into hurricane glasses, and serve.
Best served in a Beer Mug.
Drink Recipes made with the Ingredients Above
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Tucker Death Mix Egg Nog Captain Morgan Ganja Juice Blue Kool Aid Punch Goofy Juice Blood of the Innocent The Force Itchy Ass Rum Punch Airhead Jungle Juice Snake Bite Black GTI Stout and Black College Hulk Punch Stout Sangaree Good 'n Plenty Southern Bahama Mama Ale Flip Black Velveteen Bootneck Bubbilicous Grape Doctor Pepper Dog's Nose Flaming Boilermaker Freak Show Ginger Beer Shandy Lager and Black Lemon Top Machetazo Mom's Punch Sobo Spiced Lemon T Town Tranquilizer
