Drink Recipes and More!
Waldorf Astoria Eggnog
Waldorf Astoria Eggnog Ingredients
- 1 1/2 oz Bourbon
- 3/4 oz Tawny Port
- 2 Egg Yolk
- 1/4 oz Cream
- 1/2 oz Sugar Syrup
- 3 oz Milk
- 4 scoops Nutmeg
Waldorf Astoria Eggnog Instructions
Shake well over ice cubes in a shaker and strain into a large highball glass over ice cubes. Sprinkle with nutmeg.
Best served in a Beer Mug.
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