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Bermuda Rum Swizzle

Bermuda Rum Swizzle recipe

Bermuda Rum Swizzle Ingredients

  • (crushed) Ice


Bermuda Rum Swizzle Instructions

Bermuda Rum Swizzle: A Refreshing Caribbean Cocktail

The Bermuda Rum Swizzle is a popular cocktail in the Caribbean known for its refreshing taste and vibrant flavors. This tropical drink is perfect for beach parties, summer gatherings, or simply enjoying a taste of the Caribbean at home.

To make the Bermuda Rum Swizzle, start by gathering all the necessary ingredients. The combination of dark and light rum gives this cocktail its signature depth of flavor. Add a splash of pineapple juice for a tropical twist, then squeeze some fresh lime juice to brighten the taste. Finally, a touch of grenadine syrup adds a hint of sweetness and a beautiful red color.

Once you have all the ingredients ready, it's time to mix up the Bermuda Rum Swizzle. Fill a cocktail shaker halfway with ice cubes. Pour in equal parts dark rum and light rum, followed by a generous splash of pineapple juice. Squeeze the juice of half a lime into the shaker, then add a small amount of grenadine syrup for sweetness.

Shake the cocktail shaker vigorously for about 15 seconds to ensure all the flavors are well combined. Strain the mixture into a tall glass filled with crushed ice. The crushed ice will keep the drink cold and add a refreshing texture. You can garnish the Bermuda Rum Swizzle with a pineapple wedge or a lime wheel for an extra tropical touch.

The Bermuda Rum Swizzle is best enjoyed on a warm summer day or as a relaxing evening sipper. Its tropical flavors and smooth finish make it a crowd-pleaser for any occasion. So next time you're craving a taste of the Caribbean, mix up a Bermuda Rum Swizzle and transport yourself to a tropical paradise.


Best served in a Whiskey Sour Glass.


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Bermuda Rum Swizzle is a classic cocktail that originated in Bermuda and has become a popular drink around the world. This refreshing and fruity cocktail is perfect for sipping on a hot summer day or enjoying at a beach party.

The origins of the Bermuda Rum Swizzle date back to the 18th century when it was created by Bermudian sailors as a way to beat the heat while out at sea. The original recipe called for rum, citrus juice, sugar, and bitters, all mixed together with crushed ice to create a deliciously cool and flavorful drink.

Today, there are many variations of the Bermuda Rum Swizzle, but most recipes still include dark rum as the base spirit along with fruit juices such as orange juice, pineapple juice, and grenadine. Some versions also call for additional ingredients like falernum or ginger beer to add extra depth of flavor.

To make your own Bermuda Rum Swizzle at home, start by combining two parts dark rum with one part each of orange juice and pineapple juice in a shaker filled with ice. Add a splash of grenadine for sweetness and shake well until chilled. Strain into an ice-filled glass and garnish with an orange slice or cherry for an added touch of tropical flair.

Whether you're lounging on the beach in Bermuda or hosting a backyard barbecue with friends, the Bermuda Rum Swizzle is sure to be a hit. Its sweet yet tangy flavors combined with its smooth finish make it an ideal choice for any occasion where you want to kick back and relax in style. Cheers!



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