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Cinnamon Toast Crunch

Cinnamon Toast Crunch recipe

Cinnamon Toast Crunch Ingredients


Cinnamon Toast Crunch Instructions

The Cinnamon Toast Crunch cocktail is a delicious and simple drink that tastes just like the popular breakfast cereal. With its sweet and cinnamon flavors, it's the perfect drink to enjoy during the colder months. Whether you want to impress guests at a holiday party or simply enjoy a cozy night at home, this cocktail is sure to be a hit.

To make a Cinnamon Toast Crunch cocktail, start by gathering your ingredients. You'll need a bottle of Fireball cinnamon whisky, RumChata, and ice. Fill a cocktail shaker halfway with ice, then add 2 ounces of Fireball and 2 ounces of RumChata. Shake the mixture vigorously for about 15 seconds to ensure that all the ingredients are well combined and chilled.

Next, strain the mixture into a glass. You can use a traditional cocktail glass or a rocks glass, depending on your preference. Garnish the drink with a sprinkle of cinnamon or a cinnamon stick, if desired. This will give the cocktail an extra touch of flavor and presentation.

The Cinnamon Toast Crunch cocktail is best enjoyed immediately after making it. The combination of the spicy cinnamon whisky and the creamy RumChata creates a smooth and tasty drink that is reminiscent of the popular cereal. Sip and savor the flavors, and enjoy the warmth that this cocktail brings on a cold winter night.

Whether you're a fan of the cereal or simply looking for a new cocktail recipe to try, the Cinnamon Toast Crunch cocktail is a must-try. With its easy preparation and delicious flavors, it's a drink that is sure to become a favorite. So gather your ingredients and give it a try - you won't be disappointed!


Best served in a Old-Fashioned Glass.


Drink Recipes made with the Ingredients Above
Cinnamon Stick Cinnamon Toast Cinnamon Toast Crunch


Cinnamon Toast Crunch is a popular breakfast cereal that has been enjoyed by many for decades. But did you know that you can also enjoy the delicious flavors of Cinnamon Toast Crunch in drink form? This unique and tasty beverage is perfect for anyone who loves the sweet and cinnamon-y taste of this beloved cereal.

The origins of the Cinnamon Toast Crunch drink recipe are not entirely clear, but it likely originated from someone who wanted to capture the essence of their favorite childhood cereal in a fun and creative way. The recipe typically includes ingredients like milk, vanilla vodka, Fireball whiskey (or another cinnamon-flavored liquor), and a sprinkle of ground cinnamon on top for an extra kick.

To make your own Cinnamon Toast Crunch drink at home, start by filling a glass with ice. Add one part vanilla vodka and one part Fireball whiskey to the glass, then fill the rest with milk. Stir well to combine all ingredients together. Finally, sprinkle some ground cinnamon on top as a garnish.

This delicious cocktail is sure to be a hit at any gathering or party. Its unique combination of flavors will remind you of your favorite childhood breakfast while also giving you an adult twist with the addition of alcohol.

In conclusion, if you're looking for a fun and tasty drink recipe to try out at your next get-together, look no further than the Cinnamon Toast Crunch drink! With its origins rooted in nostalgia and its delicious flavor profile, this cocktail is sure to be a crowd-pleaser. Cheers!



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