Hot Buttered Cranberry Punch

Hot Buttered Cranberry Punch Ingredients

1/12 tsp Salt

1/4 tsp (ground) Cinnamon

1/12 tsp Butter

2 cups Water

16 oz Cranberry Juice

2 cups Pineapple Juice

1/4 tsp (ground) Allspice

1/12 tsp (ground) Clove

1/4 cup Brown Sugar

1/12 tsp (ground) Nutmeg

Hot Buttered Cranberry Punch Instructions

Crush cranberry sauce with a fork. Mix with sugar, spices and salt. Add water and pineapple juice. Cover and simmer 2 hours. Ladle into mugs and float a pat of butter in each serving.

Best served in a Beer Mug.

Drink Recipes made with the Ingredients Above
Cranberry Frog Cranberry Juice Cocktail Hot Buttered Cranberry Punch Cranberry Punch Cranberry Bomber