Northern Europe Mongrel

Northern Europe Mongrel recipe

Northern Europe Mongrel Ingredients



Northern Europe Mongrel Instructions

The Northern Europe Mongrel is a unique and refreshing cocktail that combines flavors from various countries in Northern Europe. This drink is perfect for those looking to explore new taste profiles and enjoy a boozy beverage with a twist.

With its vibrant mix of ingredients, the Northern Europe Mongrel is bound to impress your taste buds. This cocktail is a delightful fusion of Scandinavian aquavit, Scottish whisky, Danish cherry liqueur, and Swedish lingonberry syrup. The result is a complex and balanced flavor combination that showcases the best of Northern European spirits.

To make the Northern Europe Mongrel, start by pouring a shot of aquavit into a cocktail shaker filled with ice. Add a shot of whisky, a dash of cherry liqueur, and a splash of lingonberry syrup. Shake vigorously for about 20 seconds to ensure that all the ingredients are well combined.

Once you've finished shaking, strain the cocktail into a chilled glass. For an added touch, garnish the drink with a fresh lingonberry or a twist of lemon peel. Sip and savor this Northern European masterpiece, allowing its unique flavors to transport you to the picturesque landscapes of the North.

Instructions:

  1. Pour a shot of aquavit into a cocktail shaker filled with ice.
  2. Add a shot of whisky, a dash of cherry liqueur, and a splash of lingonberry syrup.
  3. Shake vigorously for about 20 seconds.
  4. Strain the cocktail into a chilled glass.
  5. Garnish with a fresh lingonberry or a twist of lemon peel.
  6. Sip and savor!


Best served in a Shot Glass.