Passion Punch

Passion Punch recipe

Passion Punch Ingredients

Passion Punch Instructions

Passion Punch is a delightful cocktail that combines the flavors of tropical fruits and the sweetness of passionfruit. This fruity and refreshing drink is perfect for a summer gathering or a relaxing evening at home. It's easy to make and sure to be a crowd-pleaser.

To make a Passion Punch, start by preparing the fruit. Peel and chop a fresh pineapple into small chunks. Slice a few oranges and limes into thin rounds. If desired, you can also add some sliced strawberries for an extra burst of fruity goodness.

Next, muddle the fruit in a large pitcher to release the juices and flavors. You can use a wooden spoon or a muddler for this step. Be sure to muddle gently to avoid crushing the fruit too much.

Once the fruit is muddled, add passionfruit juice to the pitcher. You can use store-bought passionfruit juice or make your own by blending fresh passionfruit with a little water and straining out the seeds. The amount of juice you need will depend on how strong you want the passionfruit flavor to be.

Add a generous amount of ice to the pitcher to keep the cocktail chilled. Stir gently to mix everything together and let the flavors meld for a few minutes.

To serve the Passion Punch, pour it into individual glasses filled with ice. Garnish each glass with a slice of orange or a sprig of mint for added freshness and presentation. Enjoy this tropical cocktail with friends and loved ones, and let the flavors transport you to a sunny beach paradise.

Best served in a Old-Fashioned Glass.