Peg recipe

Peg Ingredients

Peg Instructions

The Peg Cocktail: A Classic Whiskey Delight

Looking for a timeless whiskey cocktail that never goes out of style? Look no further than the Peg. This classic cocktail has been enjoyed by whiskey enthusiasts for decades, and its simple yet flavorful recipe is sure to impress. Whether you're hosting a party or just relaxing at home, the Peg is the perfect drink to sip on.

To make a Peg cocktail, you'll need a few basic ingredients that you probably already have in your liquor cabinet. Start by grabbing your favorite bottle of whiskey – whether you prefer a smooth bourbon or a smoky scotch, the choice is yours. Next, gather some fresh lemon juice, sugar syrup, and a few dashes of aromatic bitters. These ingredients come together to create a perfectly balanced drink that is both sweet and tangy.

Once you have all your ingredients ready, it's time to mix up your Peg cocktail. Begin by filling a mixing glass with ice – this will help to chill and dilute the drink. Then, pour in 2 ounces of whiskey, ¾ ounce of lemon juice, ½ ounce of sugar syrup, and 2 dashes of bitters. Stir everything well, making sure the ingredients are thoroughly combined.

When your cocktail is perfectly mixed, strain it into a chilled cocktail glass. Some bartenders prefer to serve the Peg over ice, so feel free to add a few ice cubes if you prefer a chilled drink. For a final touch, garnish your Peg cocktail with a lemon twist or a cherry – this adds a pop of color and a hint of citrus to the drink.

Now that you know how to make a Peg cocktail, it's time to give it a try. Whether you're a seasoned whiskey drinker or just starting to explore the world of cocktails, the Peg is a fantastic choice. Its simple yet delicious flavors are sure to make it a permanent addition to your cocktail repertoire. So gather your ingredients, mix up a Peg, and enjoy this classic whiskey delight!

Remember to always drink responsibly and enjoy your cocktail in moderation. Cheers!

Best served in a Highball Glass.