Pictionary Punch recipe

Pictionary Punch Ingredients

In a saucepan, bring sugar and water to a boil; cook and stir for 2 minutes. Remove from the heat; cool. Pour into a large bowl; add juices. Cover and refrigerate. Stir in ginger ale just before serving. (5 servings.)


Best served in a Beer Mug.



Pictionary Punch Drink Recipe

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