Blue Velvet

Blue Velvet recipe

Blue Velvet Ingredients

Blue Velvet Instructions

Combine the black raspberry liqueur, melon liqueur and vanilla ice cream in a blender. Add a cup of crushed ice and blend until smooth. Pour into a parfait glass, and top with whipped cream. Add blue curacao on top, garnish with a maraschino cherry, and serve.

Best served in a Parfait Glass.