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Brandy Alexander
Brandy Alexander Ingredients
- 1 1/2 oz Brandy
- 1 oz Dark Creme de Cacao
- 1 oz Half and Half
- 1/4 tsp (grated) Nutmeg
Brandy Alexander Instructions
The Brandy Alexander is a classic cocktail that has been enjoyed by cocktail enthusiasts for decades. This creamy and indulgent drink is made with brandy, creme de cacao, and cream. It is often garnished with a sprinkle of nutmeg on top, which adds a touch of warmth and flavor.
To make a Brandy Alexander, start by filling a cocktail shaker with ice. Add 2 ounces of brandy and 1 ounce of creme de cacao to the shaker. Shake well to combine the ingredients and chill the mixture.
Next, strain the mixture into a chilled cocktail glass. Slowly pour in 1 ounce of cream, allowing it to cascade over the back of a spoon to create a layered effect. This also helps to prevent the cream from curdling.
Finally, garnish the Brandy Alexander with a sprinkle of freshly grated nutmeg. The nutmeg adds a fragrant and slightly spicy note to the drink, which complements the sweetness of the brandy and creme de cacao.
The Brandy Alexander is a luxurious and indulgent cocktail that is perfect for sipping on a special occasion or as a dessert drink. Its rich and creamy flavors make it a popular choice for those who enjoy cocktails with a hint of sweetness. Whether you are a brandy aficionado or just looking to try something new, the Brandy Alexander is a drink that is sure to impress.
Best served in a Cocktail Glass.
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Brandy Alexander Drink Recipe: A Classic Cocktail
If you're looking for a sophisticated and delicious cocktail to serve at your next gathering, look no further than the Brandy Alexander. This classic drink has been enjoyed by cocktail enthusiasts for decades and is sure to impress your guests with its rich flavor and creamy texture.
Originating in the early 20th century, the Brandy Alexander is believed to have been created in New York City. It quickly gained popularity among socialites and was often served as a dessert cocktail due to its sweet taste. Today, it remains a beloved choice for those who appreciate a well-crafted libation.
To make a Brandy Alexander, you'll need just three simple ingredients: brandy, crème de cacao (a chocolate-flavored liqueur), and heavy cream. The combination of these ingredients creates a smooth and indulgent drink that is perfect for sipping on special occasions or after dinner.
Here's how to make this timeless cocktail:
Ingredients:
- 1 ½ oz brandy
- 1 oz crème de cacao
- 1 oz heavy cream
- Ice
- Nutmeg (for garnish)
Instructions:
1. Fill a shaker with ice.
2. Add the brandy, crème de cacao, and heavy cream.
3. Shake vigorously until well combined.
4. Strain into a chilled glass.
5. Garnish with freshly grated nutmeg.
The result is a velvety-smooth cocktail that combines the warmth of brandy with the sweetness of chocolate liqueur and the richness of cream. The Brandy Alexander is best enjoyed when served cold in an elegant glassware such as a coupe or martini glass.
Whether you're hosting friends for cocktails or simply want to treat yourself to something special, the Brandy Alexander is sure to delight your taste buds with its luxurious flavor profile. So why not mix up this classic drink recipe at your next gathering? Cheers!
If you're looking for a sophisticated and delicious cocktail to serve at your next gathering, look no further than the Brandy Alexander. This classic drink has been enjoyed by cocktail enthusiasts for decades and is sure to impress your guests with its rich flavor and creamy texture.
Originating in the early 20th century, the Brandy Alexander is believed to have been created in New York City. It quickly gained popularity among socialites and was often served as a dessert cocktail due to its sweet taste. Today, it remains a beloved choice for those who appreciate a well-crafted libation.
To make a Brandy Alexander, you'll need just three simple ingredients: brandy, crème de cacao (a chocolate-flavored liqueur), and heavy cream. The combination of these ingredients creates a smooth and indulgent drink that is perfect for sipping on special occasions or after dinner.
Here's how to make this timeless cocktail:
Ingredients:
- 1 ½ oz brandy
- 1 oz crème de cacao
- 1 oz heavy cream
- Ice
- Nutmeg (for garnish)
Instructions:
1. Fill a shaker with ice.
2. Add the brandy, crème de cacao, and heavy cream.
3. Shake vigorously until well combined.
4. Strain into a chilled glass.
5. Garnish with freshly grated nutmeg.
The result is a velvety-smooth cocktail that combines the warmth of brandy with the sweetness of chocolate liqueur and the richness of cream. The Brandy Alexander is best enjoyed when served cold in an elegant glassware such as a coupe or martini glass.
Whether you're hosting friends for cocktails or simply want to treat yourself to something special, the Brandy Alexander is sure to delight your taste buds with its luxurious flavor profile. So why not mix up this classic drink recipe at your next gathering? Cheers!
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