Kahlua Butterball Instructions
The Kahlua Butterball is a delicious and creamy cocktail that is perfect for sipping on a cozy evening. Made with Kahlua, a coffee liqueur, and butterscotch schnapps, this sweet and indulgent drink is sure to satisfy your cravings.
To make a Kahlua Butterball, start by filling a cocktail shaker with ice. Add 2 ounces of Kahlua and 1 ounce of butterscotch schnapps to the shaker. Shake well to combine the ingredients and chill the drink.
Next, strain the cocktail into a glass filled with fresh ice. You can use a rocks glass or a martini glass, depending on your preference. Garnish the drink with a maraschino cherry or a sprinkle of cocoa powder for added flavor and visual appeal.
The Kahlua Butterball is a versatile cocktail that can be enjoyed in various settings. It pairs well with desserts and can be served as a sweet after-dinner treat. It is also a great cocktail for holiday parties or cozy nights in by the fire.
So why not mix up a Kahlua Butterball and indulge in its rich and creamy flavors? This cocktail is sure to become a new favorite for coffee and dessert lovers alike.
Best served in a Old-Fashioned Glass.
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