Canadian Daisy

Canadian Daisy recipe

Canadian Daisy Ingredients

Canadian Daisy Instructions

Pour the whisky, lemon juice and raspberry syrup into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass almost filled with ice cubes. Fill with sparkling water. Float the brandy on top. Garnish with a few raspberries, and serve.

Best served in a Highball Glass.