Chamborlada recipe

Chamborlada Ingredients

Chamborlada Instructions

The Chamborlada is a refreshing and tropical twist on the classic PiƱa Colada. Made with Chambord, a raspberry liqueur, this cocktail combines the flavors of coconut, pineapple, and raspberry for a drink that is both sweet and tart.

To make a Chamborlada, start by filling a blender with ice. Add equal parts coconut cream and pineapple juice to the blender, along with a splash of Chambord. Blend until smooth and creamy.

Once the mixture is blended, pour it into a chilled glass. Garnish with a pineapple slice and cherry for added flair. Serve immediately and enjoy!

The Chamborlada is the perfect drink for a hot summer day or a tropical-themed party. Its fruity and tropical flavors are sure to transport you to a beachside paradise. Whether you're sipping it by the pool or enjoying it with friends, the Chamborlada is a delicious and easy-to-make cocktail that will impress your guests.

So next time you're in the mood for a refreshing and tropical drink, give the Chamborlada a try. With its unique combination of flavors, it's sure to become a new favorite in your cocktail repertoire.

Best served in a White Wine Glass.