Champagne Julep

Champagne Julep recipe

Champagne Julep Ingredients

Champagne Julep Instructions

The Champagne Julep is a refreshing and elegant cocktail that is perfect for any special occasion or celebration. This cocktail combines the classic flavors of a traditional mint julep with the effervescence of champagne, creating a delightful and bubbly drink.

To make a Champagne Julep, start by muddling a few sprigs of fresh mint leaves with a spoonful of sugar in the bottom of a glass. This will release the mint's oils and create a fragrant and flavorful base for the cocktail. Next, add a splash of water to the glass to help dissolve the sugar.

Once the sugar is dissolved, fill the glass with crushed ice and pour in your preferred bourbon. Stir the mixture gently to combine the flavors and chill the cocktail. Finally, top the glass with champagne, pouring slowly to avoid overflowing. Give the cocktail one final stir, garnish with a mint sprig, and serve immediately.

The Champagne Julep is a delicious and sophisticated cocktail that is sure to impress your guests at any event. Its combination of mint, bourbon, and champagne creates a unique and refreshing flavor profile that is perfect for sipping on a warm summer day or toasting to a special occasion.

Best served in a Collins Glass.