Chinese Cocktail

Chinese Cocktail recipe

Chinese Cocktail Ingredients


Chinese Cocktail Instructions

The Chinese Cocktail is a refreshing and unique cocktail that combines the flavors of citrus and ginger. It is the perfect drink to enjoy on a hot summer day or to serve at a dinner party.

To make a Chinese Cocktail, start by adding ice to a cocktail shaker. Next, squeeze the juice of one orange and one lemon into the shaker. Then, add a tablespoon of ginger syrup and a shot of vodka. Shake well to combine all the ingredients.

Pour the cocktail into a chilled glass and garnish with a slice of orange or lemon. You can also add a sprig of fresh mint for extra flavor. Serve immediately and enjoy!

The Chinese Cocktail is a versatile drink that can be customized to suit your taste. You can adjust the amount of ginger syrup and vodka to make it more or less strong. You can also add a splash of soda water or sparkling wine for a fizzy twist.

So next time you are in the mood for a refreshing drink, give the Chinese Cocktail a try. It's a delicious and unique blend of flavors that will surely impress your guests.


Best served in a Cocktail Glass.




Chinese Cocktail is a popular drink that originated in China. This cocktail is made with traditional Chinese ingredients and flavors, giving it a unique taste that sets it apart from other cocktails.

The origins of the Chinese Cocktail can be traced back to ancient China, where people used herbs and spices in their drinks for both medicinal and recreational purposes. Over time, these ingredients were combined with alcohol to create what we now know as the Chinese Cocktail.

One of the key ingredients in a Chinese Cocktail is baijiu, a strong distilled spirit commonly consumed in China. Baijiu has a distinct flavor profile that adds depth and complexity to the cocktail. Other common ingredients include ginger syrup, lychee liqueur, and various herbal infusions.

To make a Chinese Cocktail, start by muddling fresh ginger slices with sugar to extract its juices. Add baijiu, lychee liqueur, and any desired herbal infusions or spices to the mixture. Shake well with ice and strain into a chilled glass. Garnish with a slice of fresh ginger or a lychee fruit for an added touch of authenticity.

The resulting cocktail is bold yet balanced, with layers of flavor that showcase the rich culinary traditions of China. Whether you're looking to explore new flavors or simply enjoy an exotic twist on your favorite drink, the Chinese Cocktail is sure to impress.

In conclusion, the Chinese Cocktail offers a tantalizing blend of traditional Chinese ingredients and modern mixology techniques that will delight your taste buds. Give this unique cocktail recipe a try at your next gathering or special occasion for an unforgettable drinking experience!


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