Hari Kari

Hari Kari recipe

Hari Kari Ingredients

Hari Kari Instructions

The Hari Kari cocktail is a delightful and refreshing drink that is perfect for summer evenings or any occasion that calls for a tropical twist. This cocktail combines rum, pineapple juice, lime juice, and grenadine to create a harmonious blend of flavors that will transport you straight to a beach paradise.

To make a Hari Kari cocktail, start by filling a cocktail shaker with ice. Add 2 ounces of rum, 3 ounces of pineapple juice, 1 ounce of lime juice, and 1/2 ounce of grenadine to the shaker. Shake vigorously for about 10 seconds to combine all the ingredients and chill the cocktail.

Next, strain the mixture into a chilled cocktail glass. Garnish with a pineapple slice or cherry, if desired. Sip and enjoy the tropical flavors of the Hari Kari cocktail.

This cocktail is best served chilled and is perfect for sipping by the pool or at a backyard BBQ. Its tropical flavors will transport you to a beach paradise, even if you're just in your own backyard.

Best served in a Highball Glass.