King Burro Ingredients
- 1 oz Coffee Liqueur
- 1 1/2 oz Light Rum
- 1 (sliced) Banana
- 2 oz Milk
- 1 1/2 oz Coconut Cream
King Burro Instructions
The King Burro is a refreshing cocktail that is perfect for those hot summer days. It is a twist on the classic Moscow Mule, combining the flavors of ginger beer, lime juice, and your choice of liquor. This cocktail is known for its unique blend of sweet and tangy flavors, making it a favorite among cocktail enthusiasts.
To make a King Burro, start by filling a copper mug with ice. You can use any type of glass, but the traditional copper mug is preferred for its ability to keep the drink cold. Next, add your choice of liquor. Vodka is the most commonly used spirit for a King Burro, but you can also use tequila or bourbon for a different twist.
After adding the liquor, squeeze the juice of half a lime into the mug. This will give the cocktail a tangy kick that balances out the sweetness of the ginger beer. If you like your drinks extra tangy, you can squeeze the entire lime into the mug.
Finally, top off the mug with ginger beer. Ginger beer is a non-alcoholic carbonated drink that is made from ginger, sugar, and water. It has a spicy and slightly sweet flavor that pairs well with the other ingredients in the King Burro. Use enough ginger beer to fill the mug, leaving a little bit of space at the top for garnishes.
To garnish your King Burro, you can add a lime wedge or a sprig of mint. The lime wedge adds a pop of color and a hint of citrus to the drink, while the mint adds a refreshing herbal note. Simply place your garnish on top of the drink and serve immediately.
The King Burro is best enjoyed cold, so be sure to serve it with plenty of ice. It is a versatile cocktail that can be enjoyed on its own or paired with a variety of dishes. Whether you're hosting a summer barbecue or just lounging by the pool, the King Burro is sure to be a hit.
Best served in a Hurricane Glass.
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