Midori Sour

Midori Sour recipe

Midori Sour Ingredients

Midori Sour Instructions

The Midori Sour is a classic cocktail that is refreshingly sweet and tangy. It is made with the green liqueur Midori, which gives it a vibrant green color and a fruity flavor. This cocktail is perfect for a summer day or for any occasion when you want to wow your guests with a beautiful and delicious drink.

To make a Midori Sour, you will need a few simple ingredients and some basic bar tools. First, you will need a shaker tin and a strainer. You will also need some fresh lime juice, simple syrup, and of course, Midori liqueur. To garnish your Midori Sour, you can use a lime wheel or a maraschino cherry.

To start, fill your shaker tin with ice. Add 2 ounces of Midori liqueur, 1 ounce of fresh lime juice, and 1/2 ounce of simple syrup. Shake the ingredients together vigorously until the outside of the shaker tin feels cold.

Next, strain your cocktail into a rocks glass filled with ice. If you don't have a strainer, you can use a Hawthorne strainer or a fine-mesh sieve. Once your cocktail is in the glass, garnish it with a lime wheel or a maraschino cherry.

The Midori Sour is a fantastic cocktail that is both beautiful and delicious. The vibrant green color is sure to catch the eye, and the sweet and tangy flavor is sure to please the palate. Whether you are sipping this cocktail poolside or serving it at a dinner party, the Midori Sour is sure to be a hit.

Best served in a Highball Glass.