Naple's Old Fashioned

Naple's Old Fashioned recipe

Naple's Old Fashioned Ingredients

Naple's Old Fashioned Instructions

Naple's Old Fashioned: A Classic Cocktail Recipe

Looking for a sophisticated and timeless cocktail? Look no further than the Naple's Old Fashioned. This classic cocktail harkens back to a time when simplicity and elegance were the foundations of a good drink. With its smooth and rich flavor profile, the Naple's Old Fashioned is a favorite among cocktail enthusiasts.

To make the Naple's Old Fashioned, you'll need a few key ingredients and a little bit of patience. Start by muddling a sugar cube with a splash of water in an old-fashioned glass. This will help to dissolve the sugar and create a sweet base for the cocktail. Next, add a few dashes of bitters to the glass and stir to combine. The bitters add a complex and aromatic element to the drink.

Once you've muddled the sugar and added the bitters, it's time to add the star of the show: the whiskey. Choose a high-quality bourbon or rye whiskey to ensure a well-balanced and flavorful cocktail. Pour 2 ounces of whiskey into the glass and give it a gentle stir to incorporate all the ingredients.

Now comes the fun part - garnishing the cocktail. Traditionally, an Old Fashioned is garnished with a twist of citrus peel. Use a vegetable peeler or a knife to peel off a thin strip of orange or lemon zest. Twist the peel over the glass to release its oils and then drop it into the drink. The oils from the citrus peel will add a refreshing and aromatic touch to the cocktail.

Finally, add a few ice cubes to the glass and give the cocktail one last gentle stir. The ice will help to chill the drink and dilute it slightly, creating a perfectly balanced sip. And that's it - your Naple's Old Fashioned is ready to enjoy!

Whether you're hosting a dinner party or simply want to unwind after a long day, the Naple's Old Fashioned is a classic cocktail that will never disappoint. Its timeless flavors and elegant presentation make it a drink that will impress any guest. So why not mix one up and savor this delicious concoction?

Best served in a Old-Fashioned Glass.