Nog De Cacao

Nog De Cacao recipe

Nog De Cacao Ingredients

Nog De Cacao Instructions

If you're a fan of creamy and indulgent cocktails, then you're going to love Nog De Cacao. This delicious drink combines the rich flavors of cacao and rum for a sweet and velvety treat. It's the perfect cocktail for holiday parties or a cozy night in.

To make Nog De Cacao, you'll need a few simple ingredients and a shaker. Start by adding ice to the shaker, then pour in 1 ½ ounces of dark rum. Next, add 1 ounce of cacao liqueur and ½ ounce of simple syrup. Shake the mixture well until it's chilled and well combined.

Once the cocktail is well mixed, strain it into a glass filled with ice. You can garnish the drink with a sprinkle of cocoa powder or a chocolate shavings for an extra touch of decadence.

Now, sit back, relax, and enjoy your delicious Nog De Cacao. This cocktail is perfect for sipping on a cold winter night, or for treating yourself at a holiday party. The rich flavors of cacao and rum come together to create a drink that's both sweet and smooth. Cheers!

Best served in a Old-Fashioned Glass.