Peppermint Hot Chocolate

Peppermint Hot Chocolate recipe

Peppermint Hot Chocolate Ingredients



Peppermint Hot Chocolate Instructions

Peppermint Hot Chocolate: A Perfect Holiday Treat

Peppermint Hot Chocolate is a delicious and cozy beverage that is perfect for warming up during the cold winter months. This rich and creamy hot chocolate is infused with the refreshing flavor of peppermint, creating a delightful combination that will satisfy your sweet tooth and lift your spirits.

This delightful drink is easy to make and requires just a few simple ingredients. To prepare the Peppermint Hot Chocolate, start by heating milk in a saucepan over medium heat. Once the milk begins to simmer, add in cocoa powder, sugar, and a pinch of salt. Stir continuously until the cocoa powder is fully dissolved and the mixture is smooth and well combined.

Next, remove the saucepan from heat and add in some chopped dark chocolate. Stir until the chocolate is completely melted and incorporated into the hot chocolate mixture. This will give the drink a rich and velvety texture that is absolutely irresistible.

Now it's time to infuse the hot chocolate with the refreshing flavor of peppermint. Add in a few drops of peppermint extract and stir well to ensure the flavor is evenly distributed. You can adjust the amount of peppermint extract according to your preference, adding more for a stronger minty taste or less for a milder flavor.

Finally, serve the Peppermint Hot Chocolate in mugs and garnish with whipped cream and crushed candy canes for a festive touch. The combination of the smooth hot chocolate, refreshing peppermint, and sweet toppings creates a delightful treat that is sure to impress your family and friends.

Peppermint Hot Chocolate is the perfect beverage to enjoy on a chilly winter evening or as a special treat during the holiday season. Its comforting flavors and cozy aroma make it the ideal drink to warm up and relax with. So grab your favorite mug, whip up a batch of this delicious hot chocolate, and indulge in a little holiday cheer.


Best served in a Irish Coffee Cup.